Job Id: 7813
Domino’s Pizza (2233977 Ontario Inc.)
dominosjobs.hr@gmail.com
March 6, 2025Oakville
Ontario
Full Time
We have an opening for Restaurant Manager (NOC 60030) our Domino’s Pizza (2233977 Ontario Inc.) located at 2298 Lakeshore Road West Oakville, Ontario L6L 1H3. If you have what it takes to be successful at a busy restaurant, then this is a position for you. We are willing to train you if you have the right attitude.
Position: Restaurant Manager (NOC 60030)
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 7 months to less than 1 year
Ability to Supervise: 5-10 people
Job Duties:
Employment conditions: Morning, Day, Evening, Weekend, Shift, Overtime
Salary: $34.10 per Hour for 30 to 40 Hours per week
Starting Date: As soon as possible
Terms of Employment: Full time and permanent
Number of Positions: 1
Computer and technology knowledge: Electronic cash register, MS Access, MS office, MS Outlook
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines Attention to detail, Combination of sitting, standing, walking.
Personal Suitability: Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent oral communication, Flexibility, Reliability, Excellent Written communication, Team Player
Please send your resume via email at dominosjobs.hr@gmail.com
supervisor, quality assurance (qa) operations TopROPS Job details Location 2837 Belisle Drive Val Caron, ON P3N 1B3 Salary 31.25 hourly / 30 to 40 hours per Week Terms of employment Permanent employment Full time Starts as soon as possible Benefits: Health benefits vacancies1 vacancy Overview Languages English Education Bachelor’s degree Experience 3 years to less […]
Cook (NOC 63200) Captain
5 full time positions available 2-3 years experience as a cook Experience and Knowledge in Thai Cuisine is an asset. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of […]