Job Description: supervise and maintain the daily operation of the restaurant, and provide leadership and direction to all employees plan food service personnel work schedules prepare food order for the kitchen and supervise serving of meals assign and coordinate work of employees to promote efficiency of operations make sure kitchen and equipment sanitary standards are […]

Number of position: 1 How to apply: Review resume Wages: $26.50 per hour Job duites: · Plan, organize, manage and assess the operations of our coffee shop and  food  service · Recruit and train staffs · Supervise, manage inventory, revenues, procedures, costs and prices · Establish staff work schedules and supervise staff performance · Resolve customer complaints and ensure health and safety regulations are followed […]

Job Description: • Assist the manager to take and manage reservations • Serve the guests • Co-ordinate, assign and review the work of the hotel staff • Arrange work schedules and assign working tasks • Purchase supplies and materials • Regularly check equipment and furniture, and arrange for maintenance • May perform the same duties […]