Job Id: 3422
Tommys Dining Lounge
tommysdininglounge@gmail.com
July 10, 2023Kanata
Canada
Temporary Full Time
A family owned dining lounge is looking for a line cook to work at its location on 260 Hearst Way,
Kanata, Ontario, on a full-time, temporary, non-seasonal, /2/ TWO years' contract, and perform the
following duties:
* Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or
other food or beverage service.
* Determine type of services to be offered and implement operational procedures.
* Recruit staff and oversee staff training.
* Set staff work schedules and monitor staff performance.
* Control inventory, monitor revenues and modify procedures and prices.
* Resolve customer complaints and ensure health and safety regulations are followed.
* Negotiate arrangements with suppliers for food and other supplies.
5 years of experience in the field of Restaurant management is required, college or non-university
Education in the field of management is required; University diploma is an asset.
Salary: $28/h for /40/ hours per week and overtime starts after /40/ hours per week at the rate of $42/h.
Schedule: /5/ days per week and two days off to be chosen with the supervisor.
Vacation: 10 days off per year or 4%.
Language: English or French.
Language English Education Secondary (High) School Graduation Certificate Experience 2 years to less than 3 years On Site Work must be completed at the physical location. There is no option to work remotely. Work Setting Restaurant Willing to relocate Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers […]
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