Job Id: 6260
Fong sing restaurant
snguyen1973@gmail.com
June 5, 2024Halifax
Nova Scotia
Full Time
● Assist the Head Chef in preparing and serving food items
● Prepare all food items in a timely and hygienic manner
● Follow recipes and food presentation specifications as set by Fong Sing
management
● Stored food items and maintained the highest levels of sanitation and cleanliness
● Replenished raw food, garnishes, and other ingredients to serving lines
● Assist in serving lines and prepare simple foods
● Restock all items throughout shift to ensure cooks has the necessary ingredients
● Assist line cooks with basic food preparations
● Operate fryer, wok, grill and other kitchen appliances
● Monitor inventory levels to ensure the availability of stock when required.
$18/hr
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Review, evaluate and implement new administrative procedures Delegate work to office support staff Establish work priorities and ensure procedures are followed and deadlines are met Carry out administrative activities of establishment Administer policies and procedures related […]
Job details LocationNorth York, ONM2M 4B1 Workplace informationOn site Salary20.00 hourly / 35 to 40 hours per week Terms of employmentPermanent employmentFull time Starts as soon as possible vacancies1 vacancy Source Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is […]
Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Tasks Clean and maintain work space Mask and tape auto body surfaces in preparation for painting Hammer out dents, buckles and defects using blocks and hammers Apply primers and repaint surfaces Repair or replace interior […]