Job Id: 5646
Kulinarya Filipino Eatery
hr.kulinarya@gmail.com
March 25, 2024Coquitlam
Canada
Full Time
Kulinarya Filipino Eatery is a full service restaurant, mainly serving Filipino dishes and drinks. We are located in the busy Commercial Drive, Vancouver, BC. We are looking for a full time Food Service Supervisor who has at least 2 years experience in the same position. Familiarity with Filipino food is an advantage. Wage is $18 to $19.00 per hour, depending on experience, on an 8 hour shift
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff. Work under pressure. Must have at least 2-3 years related work experience.
Job details Location: 5838 Trans Canada HWY, Duncan, BC V9L 3S1 (A&W) Workplace information: On site Salary: 20.00 hourly / 30 to 40 hours per Week Terms of employment: Permanent employment, Full time Evening, Night, Weekend Starts as soon as possible Overview Languages English Education/Experience Secondary (high) school graduation certificate or 1 year to less than […]
Caniway Immigration Services Ltd. is seeking a marketing manager to conduct all the duties of the position. We are looking for an individual who is efficient and comfortable being a member of a team. Job title: Marketing Manager / NOC 0124 Location: 908-955 Marine Drive, West Vancouver, B.C, V7T 1A9 Email: info.caniway@gmail.com Number of […]
Send your cover letter and resume to ups_sk32@outlook.com Summary of the Position: Responsible for the day-to-day operations, sales growth of the retail location, managing employees to ensure customer satisfaction, keeping the team performing to standard and in accordance with company policies and procedures. Accountable for profit/loss, continuous improvement, service delivery levels, personnel management, and business development. […]