Job Id: 10039
BANH MI KING
info@passpora.com
August 9, 2025Winnipeg
Manitoba
Full Time
·
· On site
·
· Permanent employment: Full time
·
· 2 vacancies
· Job Bank #3374193
English
· Secondary (high) school graduation certificate
· or equivalent experience
1 to less than 7 months
Work must be completed at the physical location. There is no option to work remotely.
· Restaurant
· Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
· Requisition or order materials, equipment and supplies
· Bake mixed dough and batters
· Supervise baking personnel and kitchen staff
· Frost and decorate cakes and baked goods
· Train staff
· Operate machinery
· Organize and maintain inventory
· Oversee sales and merchandising of baked goods
You can apply if you are:
· a Canadian citizen
· a permanent resident of Canada
· a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
By Direct Apply
Responsibilities: Cuts, platters, and displays products (beef, fish, pork, lamb, veal, poultry). Manages inventory and orders additional merchandise as per daily and weekly rotation. Ensures freshness and quality. Prepares specialty meat merchandise; checks product to make sure it meets quality standards. Mentors and supports other meat cutters. Provides excellent customer service, address customers’ needs promptly […]
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Overview 18.00 hourly / 40 hours per week 4 vacancies Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes […]